Keto Pepperoni Pizza
We use our favorite pizza crust for this quick and easy keto pizza recipe.
Prep Time: 10 minutes minutes
Cook Time: 12 minutes minutes
Total Time: 22 minutes minutes
Course: Dinner, Lunch
Cuisine: American
Keyword: KBosh, pepperoni, pizza
Servings: 1 Servings
Calories: 425 kcal
1 Crust KBosh Keto Crust any flavor ¼ Cup Rao's Pasta Sauce 57 Grams Mozzarella Cheese shredded 14 Grams Pepperoni
Preheat oven to 425°
Thaw KBosh Keto Crust prior to cooking
Spread pasta sauce evenly on crust
Spread mozzarella cheese on top of sauce
Evenly place pepperoni on top of cheese
Bake for 12 minutes or until desired doneness
The directions say to first heat in each side of the crust in a frying pan but I find the crust to be fine as is. My husband uses a LOT more ingredients than I do so he has to use a fork but I am able to pick my slices up.
Calories: 425 kcal | Carbohydrates: 7 g | Protein: 26 g | Fat: 33 g | Saturated Fat: 15 g | Trans Fat: 1 g | Cholesterol: 150 mg | Sodium: 1024 mg | Potassium: 267 mg | Fiber: 2 g | Sugar: 3 g | Vitamin A: 385 IU | Calcium: 288 mg | Iron: 1 mg